Earlier this year , a publication in the esteemed journalScienceclaimed evidence for thetrade of wheatbetween English hunting watch - gatherer and more advanced European farmers about 8,000 twelvemonth ago – 2,000 years before Britons were practice agriculture . This meant that at that meter , Mesolithic Britons may have beenimporting their cerealsfrom Neolithic community of interests before work them themselves .

Now , eight months on , scientist are contend it , suggesting that the samples may not be   from ancient time , but are instead most probably modern contaminants .

“ I can not say these samples are emphatically not of ancient origin , ” extend generator Hernán Burbano from the Max Planck Institute of Developmental Biology told IFLScience . “ That ’s unscientific . I ’ve done a statistical trial and render that they lie outside the distribution of ancient deoxyribonucleic acid and are therefore most likely not ancient DNA . ”

The contestation centers around something known as C deamination , which is where one of the edifice blocks of DNA – cytosine – gets substituted for a different understructure , called uracil . These biochemical change lean to involve the ends of DNA fragments and accumulate with eld , so the researchers behind the current discipline , publish ineLife , wanted to compare substitution blueprint from ancient and modern samples as a method acting of determining the authenticity of ancient DNA .

The squad looked at a embarrassment of randomly selected plant and animal DNA from different ages , and also compared the wheat used in the Science field of study , gathered from drown sediment off the Isle of Wight , with comparatively modern samples collected from potato leaves .

The problem with ancient samples is that fragile DNA sherd over time . Water , oxygen , sunshine , and microbes can all speed up this process , making old deoxyribonucleic acid hard to read by sequence techniques . This left the original team , from the University of Warwick , with just 150 succession to run with , so Burbano ’s group selected sampling that also had the same number of reads . Using this information , Burbano concluded that the “ damage ” or exchange figure of the ancient sample did n’t equal up with what would be expected from samples of this age .

“ It ’s a reasonably weak attack , ” Robin Allaby , lead researcher of the Science study , order IFLScience . “ They have n’t necessitate into account caloric eld , ” referring to the fact that breakdown processes are slowed down by low temperatures . “ The straw samples came from deposit that has been save in a never-ending four degree Celcius [ 39.2 degrees Fahrenheit ] for almost 8,000 twelvemonth , ” he added . While Allaby admits that scientists do n’t have a great understanding of the rate of deamination with temperature , he say we do know that cold samples , specifically those from permafrost , have lower levels of deaminization .

“ Our best guess for what the conversion rate would be expected to be at around 8,000 eld is about 5 percent , ”   contend Allaby . “ If that ’s the case , then in 150 sequences we would be looking for about four   or five   cytosine that have been converted . It ’s extremely unlikely this would even be noticeable . ”

But Burbano counters this disputation , put forward that high tier of damage patterns are clearly present in frigid sampling , such as Ötzi the Iceman who ismore than 5,000 days honest-to-god . “ You do n’t need to match the conditions on the sample , ” he said .

manifestly the argument is not over , and Allaby ’s group is now prepare a publish response . But at the very least , “ it spread up a wide argument that has n’t really been addressed properly , this broad understanding of cytosine deamination , ” he added .